{"title":"Burgundy Red","description":"","products":[{"product_id":"auxey-duresses-rouge-les-crais-jane-eyre-6x750ml","title":"Auxey-Duresses Rouge Les Crais 2022, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003eJane was very pleased with her 2022s, which practically made themselves as the equality of the fruit was so good. They are fresh and vibrant, in the intense but elegant style for which Jane is making a name for herself. All wines are gently filtered to remove impurities and Brett, and they are all a lovely clear red colour. Utterly delicious wines all across the range. There are some new wines in the range this year - a lovely bright Auxey Duresses Les Crais - did you think Auxey reds were 'rustic'? This may change your mind!\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624360505672,"sku":null,"price":225.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624417030472,"sku":null,"price":292.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/JaneEyreAuxeyDuressesLesCrais.jpg?v=1768817984"},{"product_id":"bonnes-mares-grand-cru-domaine-georges-roumier-1x750ml","title":"Bonnes Mares Grand Cru 2014, Domaine Georges Roumier, 1x750ml","description":"","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351625544,"sku":null,"price":1300.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410739016,"sku":null,"price":1563.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BonnesMaresGRoumier.jpg?v=1769525829"},{"product_id":"bourgogne-pinot-noir-domaine-berlancourt-6x750ml","title":"Bourgogne Pinot Noir 2020, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv 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2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 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The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. 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Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003eJane was very pleased with her 2022s, which practically made themselves as the equality of the fruit was so good. They are fresh and vibrant, in the intense but elegant style for which Jane is making a name for herself. All wines are gently filtered to remove impurities and Brett, and they are all a lovely clear red colour. Utterly delicious wines all across the range.\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eJane makes her Gevrey from two parcels of low yielding vines, located on the steep slopes of Gevrey-Chambertin, grown on soils of limestone with marl, clay, schist and granite. An impressive example of this prime Cru in the Côtes de Nuits, this wine has cherry aromas on the nose, with fragrant spices and some trademark earthy Gevrey notes. Excellently balanced and accessible with lovely dark cherry and raspberry fruit on the palate, fine grained tannins and a lasting finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624328130888,"sku":null,"price":375.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624396386632,"sku":null,"price":471.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/GevreyJaneEyre.jpg?v=1768838824"},{"product_id":"la-tache-grand-cru-domaine-de-la-romanee-conti-1x750ml","title":"La Tache Grand Cru 2019, Domaine de La Romanee-Conti, 1x750ml","description":"\u003cp\u003eCaves Wengler (Luxembourg) Import label\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624325083464,"sku":null,"price":5000.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624393371976,"sku":null,"price":6003.86,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DRCTache2019.jpg?v=1769098411"},{"product_id":"morey-st-denis-1er-cru-clos-de-la-bussiere-domaine-georges-roumier-6x750ml","title":"Morey St Denis 1er Cru Clos de La Bussiere 2017, Domaine Georges Roumier, 6x750ml","description":"","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624323543368,"sku":null,"price":2200.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624392454472,"sku":null,"price":2661.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/MoreyBussiereRoumier.jpg?v=1769083887"},{"product_id":"pommard-1er-cru-les-grands-epenots-domaine-michel-gaunoux-6x750ml","title":"Pommard 1er Cru Les Grands Epenots 2010, Domaine Michel Gaunoux, 6x750ml","description":"\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e“These wines are special, and a tremendous treat, as they offer a combination of modern purity and a traditional style…try them…”\u003c\/i\u003e\u003cbr\u003e- \u003cb\u003eSteen Ohman, Winehog\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eDomaine Michel Gaunoux likes to do things differently. The ever-increasing demand for the region’s wines has driven an obsession with the latest vintage before it is even on the market, so producers rarely have any older stock to sell, and most restaurant lists are full of great wine that is simply far too young to drink. Michel Gaunoux does not release wines En Primeur in the traditional sense – indeed he doesn’t even produce wines every year – 2000 and 2004 were not up to his high standards, so they were not bottled) instead preferring to keep wines for at least 3 years (following the DRC model) and even then only releasing a small quantity, whilst keeping the majority back to allow him to release older vintages on a regular basis. Along with producers like Daniel-Etienne Defaix in Chablis, this is one of only a handful of producers that offer a wide selection of mature wines – the advantages of this from a consumer’s perspective, of course, are endless, and in this case means I can today offer you three great vintages, all of which have only just left the Domaine and will be arriving in the UK imminently.\u003cbr\u003e \u003cbr\u003eThe advantages to the consumer by way of availability of older vintages is clear, but it does also mean that many of the wines do not end up under the noses of the critics, so it is never easy to find tasting notes for specific wines, but Steen Ohman of Winehog has visited a number of times and written very positively. He says the wines: \u003ci\u003e“have a classic style with some special qualities – firstly very finely grained tannins that gives the wines structure and intensity without being intrusive in appreciating the character of terroir and the vintage. Secondly a fine and fresh acidity that adds to the impression of transparency and refinement. They may be traditional and intense wines – coming from some of the more powerful terroirs – Pommard and Corton – yet somehow they seem to offer a special, effortless and refined pinot experience….these wines combine intensity, airiness in a refined and classic style – presenting the best sides of both the Pommard and Corton appellations.”\u003c\/i\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624322822472,"sku":null,"price":750.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624391897416,"sku":null,"price":922.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/PommardGrandsEpenotsGaunoux.jpg?v=1769011711"},{"product_id":"pommard-1er-cru-rugiens-domaine-michel-gaunoux-12x750ml","title":"Pommard 1er Cru Rugiens 2013, Domaine Michel Gaunoux, 12x750ml","description":"\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e“These wines are special, and a tremendous treat, as they offer a combination of modern purity and a traditional style…try them…”\u003c\/i\u003e\u003cbr\u003e- \u003cb\u003eSteen Ohman, Winehog\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eDomaine Michel Gaunoux likes to do things differently. The ever-increasing demand for the region’s wines has driven an obsession with the latest vintage before it is even on the market, so producers rarely have any older stock to sell, and most restaurant lists are full of great wine that is simply far too young to drink. Michel Gaunoux does not release wines En Primeur in the traditional sense – indeed he doesn’t even produce wines every year – 2000 and 2004 were not up to his high standards, so they were not bottled) instead preferring to keep wines for at least 3 years (following the DRC model) and even then only releasing a small quantity, whilst keeping the majority back to allow him to release older vintages on a regular basis. Along with producers like Daniel-Etienne Defaix in Chablis, this is one of only a handful of producers that offer a wide selection of mature wines – the advantages of this from a consumer’s perspective, of course, are endless, and in this case means I can today offer you three great vintages, all of which have only just left the Domaine and will be arriving in the UK imminently.\u003cbr\u003e \u003cbr\u003eThe advantages to the consumer by way of availability of older vintages is clear, but it does also mean that many of the wines do not end up under the noses of the critics, so it is never easy to find tasting notes for specific wines, but Steen Ohman of Winehog has visited a number of times and written very positively. He says the wines: \u003ci\u003e“have a classic style with some special qualities – firstly very finely grained tannins that gives the wines structure and intensity without being intrusive in appreciating the character of terroir and the vintage. Secondly a fine and fresh acidity that adds to the impression of transparency and refinement. They may be traditional and intense wines – coming from some of the more powerful terroirs – Pommard and Corton – yet somehow they seem to offer a special, effortless and refined pinot experience….these wines combine intensity, airiness in a refined and classic style – presenting the best sides of both the Pommard and Corton appellations.”\u003c\/i\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624322724168,"sku":null,"price":975.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624391831880,"sku":null,"price":1214.64,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/PommardRugiensGaunoux_4bcaa73c-b965-427a-ab4f-9468b1e2545d.jpg?v=1769011660"},{"product_id":"pommard-1er-cru-rugiens-domaine-michel-gaunoux-6x750ml","title":"Pommard 1er Cru Rugiens 2005, Domaine Michel Gaunoux, 6x750ml","description":"\u003cp class=\"MsoNormal\"\u003e\u003ci\u003e“These wines are special, and a tremendous treat, as they offer a combination of modern purity and a traditional style…try them…”\u003c\/i\u003e\u003cbr\u003e- \u003cb\u003eSteen Ohman, Winehog\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eDomaine Michel Gaunoux likes to do things differently. The ever-increasing demand for the region’s wines has driven an obsession with the latest vintage before it is even on the market, so producers rarely have any older stock to sell, and most restaurant lists are full of great wine that is simply far too young to drink. Michel Gaunoux does not release wines En Primeur in the traditional sense – indeed he doesn’t even produce wines every year – 2000 and 2004 were not up to his high standards, so they were not bottled) instead preferring to keep wines for at least 3 years (following the DRC model) and even then only releasing a small quantity, whilst keeping the majority back to allow him to release older vintages on a regular basis. Along with producers like Daniel-Etienne Defaix in Chablis, this is one of only a handful of producers that offer a wide selection of mature wines – the advantages of this from a consumer’s perspective, of course, are endless, and in this case means I can today offer you three great vintages, all of which have only just left the Domaine and will be arriving in the UK imminently.\u003cbr\u003e \u003cbr\u003eThe advantages to the consumer by way of availability of older vintages is clear, but it does also mean that many of the wines do not end up under the noses of the critics, so it is never easy to find tasting notes for specific wines, but Steen Ohman of Winehog has visited a number of times and written very positively. He says the wines: \u003ci\u003e“have a classic style with some special qualities – firstly very finely grained tannins that gives the wines structure and intensity without being intrusive in appreciating the character of terroir and the vintage. Secondly a fine and fresh acidity that adds to the impression of transparency and refinement. They may be traditional and intense wines – coming from some of the more powerful terroirs – Pommard and Corton – yet somehow they seem to offer a special, effortless and refined pinot experience….these wines combine intensity, airiness in a refined and classic style – presenting the best sides of both the Pommard and Corton appellations.”\u003c\/i\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624322625864,"sku":null,"price":690.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624391799112,"sku":null,"price":850.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/PommardRugiensGaunoux.jpg?v=1769011587"},{"product_id":"richebourg-grand-cru-domaine-de-la-romanee-conti-1x750ml","title":"Richebourg Grand Cru 2012, Domaine de La Romanee-Conti, 1x750ml","description":"","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624321249608,"sku":null,"price":3600.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624390291784,"sku":null,"price":4323.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DRCRichebourg2012.png?v=1769008584"},{"product_id":"savigny-les-beaune-1er-cru-aux-vergelesses-jane-eyre-6x750ml","title":"Savigny-Les-Beaune 1er Cru Aux Vergelesses 2023, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eJasper Morris MW, was impressed with the wines and \u003cstrong\u003eawarded all of her wines 4 stars.\u003c\/strong\u003e He wrote \u003cstrong\u003e\"\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003eJane’s hallmark is style and elegance, so expect light-coloured floral reds with a good sense of precision\" \u003c\/strong\u003e-\u003c\/em\u003e and 2023 is the perfect vintage for her style, with a wonderful lift to the red fruits, and superb energy, whilst remaining elegant and vibrant.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624319447368,"sku":null,"price":325.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624388555080,"sku":null,"price":411.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/SavignyVergelessesJaneEyre.jpg?v=1768838670"},{"product_id":"volnay-1er-cru-clos-des-chenes-domaine-pierrick-bouley-6x750ml","title":"Volnay 1er Cru Clos des Chenes 2019, Domaine Pierrick Bouley, 6x750ml","description":"","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624315384136,"sku":null,"price":750.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624386490696,"sku":null,"price":921.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/VolnayChenesPierrick.jpg?v=1768827128"},{"product_id":"volnay-1er-cru-ronceret-domaine-pierrick-bouley-6x750ml","title":"Volnay 1er Cru Ronceret 2019, Domaine Pierrick Bouley, 6x750ml","description":"","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624315285832,"sku":null,"price":650.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624386457928,"sku":null,"price":801.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/VolnayRonceretPierrick.jpg?v=1768826903"},{"product_id":"auxey-duresses-rouge-les-crais-2024-jane-eyre-6x750ml","title":"Auxey-Duresses Rouge Les Crais 2024, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e2024 was a tough vintage for many, but for Jane it could have hardly suited her better! A cold, rainy growing season resulting in low natural alcohol and very low yields, it required a lot of work in the cellar, but the results are excellent. Many producers struggled with ripeness in 2024, and their wines are light and lacking in flavour, but Jane Eyre’s 2024s have energy and purity, and whilst they are light and elegant, this is precisely Jane’s style, and what they lack in colour, they make up for in complexity of flavour, gorgeous purity and clarity of origin. Utterly delicious, these are more than worthy of your collection.\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #008000;\"\u003eNeal Martin wrote on \u003c\/span\u003e\u003ca data-cke-saved-href=\"http:\/\/www.vinous.com\" href=\"http:\/\/www.vinous.com\"\u003e\u003cspan style=\"color: #008000;\"\u003ewww.vinous.com\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003cem\u003e“I asked her for five sentences about the vintage. Her reply: “This is not exactly five sentences, but you’re talking to an ex-hairdresser. The insistent rain and cool weather resulted in low yields caused by a combination of poor fruit set and mildew. It felt like the fruit was never going to get ripe and the weather was never going to get better. When we picked, I really thought I was going to have a winery full of unripe fruit, but most of it had gotten over the line. Alcohol was low, in some cases very low, but tannins were ripe. I drastically reduced the percentage of whole bunch I had been using and only purchased one new barrel as I didn’t want the wines to get swamped by oak, especially if the cuvée consisted of two barrels. The aging process and transformation that happens after a year in barrel will never cease to amaze me. In hot years you put them to barrel praying they will somehow slim down, and in leaner years like 2024 and 2017, you hope they will put on some weight…and they do! I personally love the cool years for their transparency. You can see the year and the sites so much more clearly and you find wines of such delicate, ethereal perfume and elegance. They won’t all last for ever and ever, but does it really matter?”\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(0, 170, 255); text-decoration: underline;\"\u003e\u003cstrong\u003eAvailable in 1-2 weeks from order date\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624309748040,"sku":null,"price":210.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624381641032,"sku":null,"price":273.52,"currency_code":"GBP","in_stock":true},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624381673800,"sku":null,"price":210.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/JaneEyreAuxeyDuressesLesCrais.jpg?v=1768817984"},{"product_id":"cotes-de-nuits-villages-2024-jane-eyre-6x750ml","title":"Cote de Nuits Villages 2024, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e2024 was a tough vintage for many, but for Jane it could have hardly suited her better! A cold, rainy growing season resulting in low natural alcohol and very low yields, it required a lot of work in the cellar, but the results are excellent. Many producers struggled with ripeness in 2024, and their wines are light and lacking in flavour, but Jane Eyre’s 2024s have energy and purity, and whilst they are light and elegant, this is precisely Jane’s style, and what they lack in colour, they make up for in complexity of flavour, gorgeous purity and clarity of origin. Utterly delicious, these are more than worthy of your collection.\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #008000;\"\u003eNeal Martin wrote on \u003c\/span\u003e\u003ca href=\"http:\/\/www.vinous.com\" data-cke-saved-href=\"http:\/\/www.vinous.com\"\u003e\u003cspan style=\"color: #008000;\"\u003ewww.vinous.com\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003cem\u003e“I asked her for five sentences about the vintage. Her reply: “This is not exactly five sentences, but you’re talking to an ex-hairdresser. The insistent rain and cool weather resulted in low yields caused by a combination of poor fruit set and mildew. It felt like the fruit was never going to get ripe and the weather was never going to get better. When we picked, I really thought I was going to have a winery full of unripe fruit, but most of it had gotten over the line. Alcohol was low, in some cases very low, but tannins were ripe. I drastically reduced the percentage of whole bunch I had been using and only purchased one new barrel as I didn’t want the wines to get swamped by oak, especially if the cuvée consisted of two barrels. The aging process and transformation that happens after a year in barrel will never cease to amaze me. In hot years you put them to barrel praying they will somehow slim down, and in leaner years like 2024 and 2017, you hope they will put on some weight…and they do! I personally love the cool years for their transparency. You can see the year and the sites so much more clearly and you find wines of such delicate, ethereal perfume and elegance. They won’t all last for ever and ever, but does it really matter?”\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(0, 170, 255); text-decoration: underline;\"\u003e\u003cstrong\u003eAvailable in 1-2 weeks from order date\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624309584200,"sku":null,"price":210.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624381542728,"sku":null,"price":273.52,"currency_code":"GBP","in_stock":true},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624381575496,"sku":null,"price":210.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/CotedeNuitsVillagesJaneEyre.jpg?v=1768839242"},{"product_id":"gevrey-chambertin-1er-cru-les-corbeaux-2024-jane-eyre-6x750ml","title":"Gevrey-Chambertin 1er Cru Les Corbeaux 2024, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e2024 was a tough vintage for many, but for Jane it could have hardly suited her better! A cold, rainy growing season resulting in low natural alcohol and very low yields, it required a lot of work in the cellar, but the results are excellent. Many producers struggled with ripeness in 2024, and their wines are light and lacking in flavour, but Jane Eyre’s 2024s have energy and purity, and whilst they are light and elegant, this is precisely Jane’s style, and what they lack in colour, they make up for in complexity of flavour, gorgeous purity and clarity of origin. Utterly delicious, these are more than worthy of your collection.\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #008000;\"\u003eNeal Martin wrote on \u003c\/span\u003e\u003ca data-cke-saved-href=\"http:\/\/www.vinous.com\" href=\"http:\/\/www.vinous.com\"\u003e\u003cspan style=\"color: #008000;\"\u003ewww.vinous.com\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003cem\u003e“I asked her for five sentences about the vintage. Her reply: “This is not exactly five sentences, but you’re talking to an ex-hairdresser. The insistent rain and cool weather resulted in low yields caused by a combination of poor fruit set and mildew. It felt like the fruit was never going to get ripe and the weather was never going to get better. When we picked, I really thought I was going to have a winery full of unripe fruit, but most of it had gotten over the line. Alcohol was low, in some cases very low, but tannins were ripe. I drastically reduced the percentage of whole bunch I had been using and only purchased one new barrel as I didn’t want the wines to get swamped by oak, especially if the cuvée consisted of two barrels. The aging process and transformation that happens after a year in barrel will never cease to amaze me. In hot years you put them to barrel praying they will somehow slim down, and in leaner years like 2024 and 2017, you hope they will put on some weight…and they do! I personally love the cool years for their transparency. You can see the year and the sites so much more clearly and you find wines of such delicate, ethereal perfume and elegance. They won’t all last for ever and ever, but does it really matter?”\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(0, 170, 255); text-decoration: underline;\"\u003e\u003cstrong\u003eAvailable in 1-2 weeks from order date\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624309453128,"sku":null,"price":815.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624381444424,"sku":null,"price":999.53,"currency_code":"GBP","in_stock":true},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624381477192,"sku":null,"price":815.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/GevreyCorbeauxJaneEyre_ca17271f-32c0-4980-81c5-e369977d8076.jpg?v=1768839148"},{"product_id":"gevrey-chambertin-2024-jane-eyre-6x750ml","title":"Gevrey-Chambertin 2024, Jane Eyre, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAustralian-born, Jane’s career has seen her move from hairdresser to artisanal winemaker. In 1998, she was working as a hairdresser when she asked a customer, who happened to be the wife of wine writer Jeremy Oliver, if she knew of any wineries where she could do work experience. The Olivers recommended Burgundy, which has since been an inextricable part of Jane's life. \u003cem\u003e“I fell in love with France, and Burgundy is just what I wanted to make.”\u003c\/em\u003e After working vintages at Cullen in Margaret River, and Felton Road and Ata Rangi in New Zealand, she came to Burgundy in 2004 for a job with Domaine des Comtes Lafon. She then took over as assistant winemaker at Domaine Newman, and has slowly developed her own négociant business, renting a small space in a winery in Bligny-lès-Beaune with Dominique Lafon. She is achieving impressive results with Pinot Noir using a minimal intervention approach to winemaking and allowing her wines to express a true sense of place.\u003cbr\u003e\u003cbr\u003eIn the 2021 edition of Le Guide des Meilleurs Vins de France, Jane Eyre was awarded two stars, one of only 26 producers in the whole of France to be recognised at this level. Otherwise known as the ‘Guide Vert’ or Green Guide to the best French wines, Jane is also the only Australian producer to receive two stars for their wines, a phenomenal achievement for a relative newcomer to Burgundy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003cspan style=\"color: #000000;\"\u003e2024 was a tough vintage for many, but for Jane it could have hardly suited her better! A cold, rainy growing season resulting in low natural alcohol and very low yields, it required a lot of work in the cellar, but the results are excellent. Many producers struggled with ripeness in 2024, and their wines are light and lacking in flavour, but Jane Eyre’s 2024s have energy and purity, and whilst they are light and elegant, this is precisely Jane’s style, and what they lack in colour, they make up for in complexity of flavour, gorgeous purity and clarity of origin. Utterly delicious, these are more than worthy of your collection.\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #008000;\"\u003eNeal Martin wrote on \u003c\/span\u003e\u003ca data-cke-saved-href=\"http:\/\/www.vinous.com\" href=\"http:\/\/www.vinous.com\"\u003e\u003cspan style=\"color: #008000;\"\u003ewww.vinous.com\u003c\/span\u003e\u003c\/a\u003e\u003c\/strong\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e \u003cem\u003e“I asked her for five sentences about the vintage. Her reply: “This is not exactly five sentences, but you’re talking to an ex-hairdresser. The insistent rain and cool weather resulted in low yields caused by a combination of poor fruit set and mildew. It felt like the fruit was never going to get ripe and the weather was never going to get better. When we picked, I really thought I was going to have a winery full of unripe fruit, but most of it had gotten over the line. Alcohol was low, in some cases very low, but tannins were ripe. I drastically reduced the percentage of whole bunch I had been using and only purchased one new barrel as I didn’t want the wines to get swamped by oak, especially if the cuvée consisted of two barrels. The aging process and transformation that happens after a year in barrel will never cease to amaze me. In hot years you put them to barrel praying they will somehow slim down, and in leaner years like 2024 and 2017, you hope they will put on some weight…and they do! I personally love the cool years for their transparency. You can see the year and the sites so much more clearly and you find wines of such delicate, ethereal perfume and elegance. They won’t all last for ever and ever, but does it really matter?”\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(0, 170, 255); text-decoration: underline;\"\u003e\u003cstrong\u003eAvailable in 1-2 weeks from order date\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624309354824,"sku":null,"price":395.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624381378888,"sku":null,"price":495.53,"currency_code":"GBP","in_stock":true},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624381411656,"sku":null,"price":395.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/GevreyJaneEyre.jpg?v=1768838824"},{"product_id":"chambolle-musigny-1er-cru-les-baudes-2022-domaine-hubert-lignier-3x750ml","title":"Chambolle Musigny 1er Cru Les Baudes 2022, Domaine Hubert Lignier, 3x1500ml","description":"\u003cp\u003e\u003cstrong\u003eN.B. 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