{"title":"White Wine","description":"","products":[{"product_id":"batard-montrachet-grand-cru-domaine-rene-lequin-colin-3x750ml","title":"Batard-Montrachet Grand Cru 2022, Domaine Rene Lequin-Colin, 3x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Lequin family comes from a long lineage of Burgundian producers, who have been based in Santenay since 1679. The first vintage of \u003cstrong\u003eDomaine Lequin-Colin arrived in 1976\u003c\/strong\u003e, a few years after the marriage of René Lequin to Josette Colin, a descendant of a long lineage of winemakers from Chassagne-Montrachet.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eToday, their son François looks after 9 hectares of Domaine-owned vines stretching across Santenay, Chassagne-Montrachet and Corton.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003eDevoted to authenticity and quality, the Lequin-Colin vineyards have been ploughed since 1997, organically farmed since 2009 and in 2010 they introduced biodynamic viticulture. Francois is an advocate of minimal intervention, allowing the individual vineyards to express themselves through the wine. Half of his vineyards contain vines that are over 50 years old; with the other half around 25 years old. For all Chardonnay and Pinot Noir re-plantings, François takes selection massale cuttings from this site and also from his oldest vines to make outstanding wines year on year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe wines are perfumed, generous and wonderfully expressive, and can be enjoyed young with a lovely bright freshness. In the context of Burgundy prices today, these wines offer exceptional value, and should not be missed! I would happily drink any of these right now but a few years in the cellar will only see them improve even further.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624353558856,"sku":null,"price":1080.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624412213576,"sku":null,"price":1080.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624412246344,"sku":null,"price":1080.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BatardLequin.jpg?v=1769529953"},{"product_id":"bourgogne-blanc-back-to-the-roots-domaine-rene-lequin-colin-6x750ml","title":"Bourgogne Blanc 'Back to the Roots' 2022, Domaine Rene Lequin-Colin, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Lequin family comes from a long lineage of Burgundian producers, who have been based in Santenay since 1679. The first vintage of \u003cstrong\u003eDomaine Lequin-Colin arrived in 1976\u003c\/strong\u003e, a few years after the marriage of René Lequin to Josette Colin, a descendant of a long lineage of winemakers from Chassagne-Montrachet.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eToday, their son François looks after 9 hectares of Domaine-owned vines stretching across Santenay, Chassagne-Montrachet and Corton.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003eDevoted to authenticity and quality, the Lequin-Colin vineyards have been ploughed since 1997, organically farmed since 2009 and in 2010 they introduced biodynamic viticulture. Francois is an advocate of minimal intervention, allowing the individual vineyards to express themselves through the wine. Half of his vineyards contain vines that are over 50 years old; with the other half around 25 years old. For all Chardonnay and Pinot Noir re-plantings, François takes selection massale cuttings from this site and also from his oldest vines to make outstanding wines year on year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eBourgogne Blanc 'Back to the Roots'\u003c\/strong\u003e is 100% from the “Lavau” parcel in Santenay, where there is a predominance of chalk in the soil and very little topsoil - this chardonnay is treated like a much smarter wine! It is fermented in 100% oak, with 10-20% new from Chassin and Rousseau coopers. The wine spends 12 months in oak and 3 months in tank after malolactic and final racking off the fine lees before bottling. The wine is unfined and unfiltered and a complete departure from the basic Bourgogne Chardonnay, coming out as extremely rich and mouthfilling in texture but with a saline freshness and clean, rounded finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351363400,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410607944,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624410640712,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/LequinColinBourgogne_3cb7bac5-d551-4da2-a5ef-071286cf1a13.jpg?v=1773935637"},{"product_id":"bourgogne-blanc-back-to-the-roots-domaine-rene-lequin-colin-6x750ml-1","title":"Bourgogne Blanc 'Back to the Roots' 2021, Domaine Rene Lequin-Colin, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Lequin family comes from a long lineage of Burgundian producers, who have been based in Santenay since 1679. The first vintage of \u003cstrong\u003eDomaine Lequin-Colin arrived in 1976\u003c\/strong\u003e, a few years after the marriage of René Lequin to Josette Colin, a descendant of a long lineage of winemakers from Chassagne-Montrachet.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eToday, their son François looks after 9 hectares of Domaine-owned vines stretching across Santenay, Chassagne-Montrachet and Corton.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003eDevoted to authenticity and quality, the Lequin-Colin vineyards have been ploughed since 1997, organically farmed since 2009 and in 2010 they introduced biodynamic viticulture. Francois is an advocate of minimal intervention, allowing the individual vineyards to express themselves through the wine. Half of his vineyards contain vines that are over 50 years old; with the other half around 25 years old. For all Chardonnay and Pinot Noir re-plantings, François takes selection massale cuttings from this site and also from his oldest vines to make outstanding wines year on year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eBourgogne Blanc 'Back to the Roots'\u003c\/strong\u003e is 100% from the “Lavau” parcel in Santenay, where there is a predominance of chalk in the soil and very little topsoil - this chardonnay is treated like a much smarter wine! It is fermented in 100% oak, with 10-20% new from Chassin and Rousseau coopers. The wine spends 12 months in oak and 3 months in tank after malolactic and final racking off the fine lees before bottling. The wine is unfined and unfiltered and a complete departure from the basic Bourgogne Chardonnay, coming out as extremely rich and mouthfilling in texture but with a saline freshness and clean, rounded finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351265096,"sku":null,"price":140.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410542408,"sku":null,"price":188.66,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/LequinColinBourgogne.jpg?v=1773935628"},{"product_id":"bourgogne-blanc-cuvee-derriere-fretille-domaine-berlancourt-6x750ml","title":"Bourgogne Blanc Cuvee Derriere Fretille 2022, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351166792,"sku":null,"price":625.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410476872,"sku":null,"price":772.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneDerriereFretille_3ba51ac1-da40-4342-8ce7-062895b4a639.jpg?v=1774967901"},{"product_id":"bourgogne-blanc-cuvee-la-demoiselle-domaine-berlancourt-6x750ml","title":"Bourgogne Blanc Cuvee La Demoiselle 2022, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351101256,"sku":null,"price":295.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410444104,"sku":null,"price":376.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneLaDemoiselle_3e954c30-c986-4c8e-b12b-0b1db142a1af.jpg?v=1774967547"},{"product_id":"bourgogne-blanc-cuvee-la-demoiselle-domaine-berlancourt-6x750ml-1","title":"Bourgogne Blanc Cuvee La Demoiselle 2021, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624351002952,"sku":null,"price":285.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410345800,"sku":null,"price":363.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneLaDemoiselle_75bcf773-f1fc-433e-846b-efff9bdce36c.jpg?v=1774967544"},{"product_id":"bourgogne-blanc-cuvee-les-champans-domaine-berlancourt-6x750ml","title":"Bourgogne Blanc Cuvee Les Champans 2022, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624350904648,"sku":null,"price":550.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410280264,"sku":null,"price":682.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneLesChampans_bb3e6c5a-2383-4092-8ae2-4ce69a46976b.jpg?v=1769524741"},{"product_id":"bourgogne-blanc-cuvee-les-champans-domaine-berlancourt-6x750ml-1","title":"Bourgogne Blanc Cuvee Les Champans 2020, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624350806344,"sku":null,"price":600.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624410050888,"sku":null,"price":743.18,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneLesChampans_60bfa895-4bdb-4ef3-a083-9170f7f306cf.jpg?v=1774967847"},{"product_id":"bourgogne-blanc-cuvee-les-equinces-domaine-berlancourt-6x750ml","title":"Bourgogne Blanc Cuvee Les Equinces 2020, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624350708040,"sku":null,"price":250.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid 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Indeed, Pêra-Manca has a long pedigree that is intertwined with Portuguese history. Not only were the \u003cstrong\u003ewines from the “Pêra-Manca region” first mentioned in a letter from Évora Town Council to King João II in 1488, but they were also aboard Pedro Álvares Cabral’s ship when he discovered Brazil in 1500.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMore recently, in \u003cstrong\u003e2021, Vivino, \u003c\/strong\u003ethe world's largest online wine market,\u003cstrong\u003e asked its 54 million users which was the Number 1 wine in the world, and it was not DRC or Rousseau, or a 1st Growth Bordeaux, but Pera Manca Tinto!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eOne of the oldest wineries in Portugal\u003c\/strong\u003e, vineyards have been on the same Quinta de Valbom site in Évora since 1517 when the Jesuits came to the region to establish the second oldest university in Portugal. The name Cartuxa comes from the Cartuxa monastery that was built by the Carthusians between 1587 and 1598. The monastery was saved from ruin in 1871 by the Eugénio de Almeida family, and over the years they have \u003cstrong\u003edeveloped the vineyard holding to some 1,050 hectares across four sites (650ha of which they own, and 400ha of which they rent with full control).\u003cbr\u003e \u003c\/strong\u003e\u003cbr\u003eIn 1963, Vasco Maria Eugénio de Almeida created Fundação Eugénio de Almeida, a charitable foundation responsible for developing many important social and cultural organisations across the region, including the Évora University, hospitals, social housing and numerous welfare institutions. The foundation continues its work today, more than 50 years after its foundation.\u003cbr\u003e \u003cbr\u003eThe Pêra-Manca brand was first patented in the 1870s, and the wines gathered international recognition when the reds were awarded gold medals in Bordeaux soon after. After a series political upheavals in Portugal, the arrival of phylloxera and the death of the vineyard owner in 1920, the Pêra-Manca wines were sadly no more, until 1990 when the label was resurrected. Today the wines celebrate native grape varieties and now have cult status around the world. The label is an iconic image from famous Portuguese artist Alfredo Roque Gameiro.\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli style=\"mso-line-height-rule: exactly; -ms-text-size-adjust: 100%; -webkit-text-size-adjust: 100%;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eDOC Alentejo - Évora\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"mso-line-height-rule: exactly; -ms-text-size-adjust: 100%; -webkit-text-size-adjust: 100%;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eMade from Antão Vaz and Arinto grapes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"mso-line-height-rule: exactly; -ms-text-size-adjust: 100%; -webkit-text-size-adjust: 100%;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eGrown on granitic soil\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"mso-line-height-rule: exactly; -ms-text-size-adjust: 100%; -webkit-text-size-adjust: 100%;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eFermentation in stainless steel and French oak barrels at 16 degrees\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"mso-line-height-rule: exactly; -ms-text-size-adjust: 100%; -webkit-text-size-adjust: 100%;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eMatures on lees in French oak barrels for 12 months with batonnage, further 6 months in bottle before release\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e \u003cbr\u003ePera-Manca Branco is a blend of Antao Vaz and Arinto, planted in the Eugenio de Almeida Foundation vineyards. When the grapes reach the right maturation point, they are carefully picked, destalked and gently crushed. Fermentation takes place in stainless steel vats and in french oak barrels, at controlled temperature of 16 °C. The wine then matured on the lees for 12 months with battonage and a further 6 months in bottle prior to release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624349135176,"sku":null,"price":240.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624407822664,"sku":null,"price":240.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624407855432,"sku":null,"price":240.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/PeraMancaBranco.jpg?v=1770649196"},{"product_id":"chablis-1er-cru-foret-francois-raveneau-6x750ml","title":"Chablis 1er Cru Foret 2022, Domaine Francois Raveneau, 6x750ml","description":"","brand":"Cellar 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This wine is Duty Paid, so can only be purchased including VAT, unless it is shipped out of the UK. Please email info@cellarselect.co.uk if you would like to discuss.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624334487880,"sku":null,"price":575.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624400941384,"sku":null,"price":690.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/CortonCharlemagnePYCM_3bcc836d-7e9f-4422-ba37-9e5a2efa767c.jpg?v=1769442868"},{"product_id":"corton-charlemagne-grand-cru-domaine-rene-lequin-colin-6x750ml","title":"Corton-Charlemagne Grand Cru 2023, Domaine Rene Lequin-Colin, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDomaine Lequin-Colin is an exceptional \u003cstrong\u003eunder-the-radar Burgundy\u003c\/strong\u003e \u003cstrong\u003eDomaine\u003c\/strong\u003e that seems to be getting better and better, yet still does not command the pricing of their neighbours. The Lequin family comes from a long lineage of Burgundian producers, who have been based in Santenay since 1679. The first vintage of \u003cstrong\u003eDomaine Lequin-Colin arrived in 1976\u003c\/strong\u003e, a few years after the marriage of René Lequin to Josette Colin, a descendant of a long lineage of winemakers from Chassagne-Montrachet.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eToday, their son François looks after 9 hectares of Domaine-owned vines stretching across Santenay, Chassagne-Montrachet and Corton.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003eDevoted to authenticity and quality, the Lequin-Colin vineyards have been ploughed since 1997, organically farmed since 2009 and in 2010 they introduced biodynamic viticulture. Francois is an advocate of minimal intervention, allowing the individual vineyards to express themselves through the wine. Half of his vineyards contain vines that are over 50 years old; with the other half around 25 years old. For all Chardonnay and Pinot Noir re-plantings, François takes selection massale cuttings from this site and also from his oldest vines to make outstanding wines year on year.\u003cbr\u003e\u003cbr\u003eThe wines are perfumed, generous and wonderfully expressive, and can be enjoyed young with a lovely bright freshness. In the context of Burgundy prices today, these wines offer exceptional value, and should not be missed! I would happily drink any of these right now but a few years in the cellar will only see them improve even further.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624334160200,"sku":null,"price":950.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624400843080,"sku":null,"price":950.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624400875848,"sku":null,"price":950.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/CortonCharlemagneLequinColin_88313570-b6a9-4d1d-87b5-199da7db0543.jpg?v=1775665340"},{"product_id":"corton-charlemagne-grand-cru-domaine-rene-lequin-colin-magnums-3x1500ml","title":"Corton-Charlemagne Grand Cru 2022, Domaine Rene Lequin-Colin, 3x1500ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eA superb set of 2022s from this truly exceptional \u003cstrong\u003eunder-the-radar Burgundy\u003c\/strong\u003e \u003cstrong\u003eDomaine\u003c\/strong\u003e that seems to be getting better and better, yet still does not command the pricing of their neighbours. The Lequin family comes from a long lineage of Burgundian producers, who have been based in Santenay since 1679. The first vintage of \u003cstrong\u003eDomaine Lequin-Colin arrived in 1976\u003c\/strong\u003e, a few years after the marriage of René Lequin to Josette Colin, a descendant of a long lineage of winemakers from Chassagne-Montrachet.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eToday, their son François looks after 9 hectares of Domaine-owned vines stretching across Santenay, Chassagne-Montrachet and Corton.\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003eDevoted to authenticity and quality, the Lequin-Colin vineyards have been ploughed since 1997, organically farmed since 2009 and in 2010 they introduced biodynamic viticulture. Francois is an advocate of minimal intervention, allowing the individual vineyards to express themselves through the wine. Half of his vineyards contain vines that are over 50 years old; with the other half around 25 years old. For all Chardonnay and Pinot Noir re-plantings, François takes selection massale cuttings from this site and also from his oldest vines to make outstanding wines year on year.\u003cbr\u003e\u003cbr\u003eThe wines are perfumed, generous and wonderfully expressive, and can be enjoyed young with a lovely bright freshness. In the context of Burgundy prices today, these wines offer exceptional value, and should not be missed! I would happily drink any of these right now but a few years in the cellar will only see them improve even further.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624334061896,"sku":null,"price":975.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624400580936,"sku":null,"price":975.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624400613704,"sku":null,"price":975.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/CortonCharlemagneLequinColin_88cd6133-eefe-437c-9544-94b8050c10f3.jpg?v=1775665313"},{"product_id":"ermitage-le-meal-blanc-michel-chapoutier-6x750ml","title":"Ermitage Le Meal Blanc 2000, Michel Chapoutier, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eFamous for their enviable range of northern Rhone, in particular from the hill of Hermitage, Maison Michel Chapoutier is one of the region’s most prestigious producers, creating sumptuous wines every year. Having practised biodynamics since 1991, the wines go from strength to strength this 2000 Ermitage Le Meal Blanc is a superb example, scoring 98 points on the Wine Advocate with a drinking span until 2045 and beyond!\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624329539912,"sku":null,"price":750.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624397402440,"sku":null,"price":924.77,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/ChapoutierMealBlanc_2048x2048_9111b2e0-2e32-40d0-9543-ef25b81af5af.jpg?v=1769184658"},{"product_id":"hautes-cotes-de-beaune-vieilles-vignes-blanc-domaine-jean-chartron-6x750ml","title":"Hautes-Cotes de Beaune Vieilles Vignes Blanc 2019, Domaine Jean Chartron, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eAnother Hautes Cotes de Beaune Blanc from a top producer, this time Jean Chartron, who is renowned for his excellent monopole bottlings of Puligny Montrachet 1er Cru Clos de La Pucelle, Puligny Montrachet 1er Cru Clos des Caillerets and Chevalier Montrchet Grand Cru Clos des Chevaliers - this is a ‘lowly’ white that punches well above its weight – close your eyes and you could easily be in Puligny!\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624328032584,"sku":null,"price":140.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624396321096,"sku":null,"price":189.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/HautesCotesChartron.png?v=1769181364"},{"product_id":"keltern-chardonnay-hawkes-bay-villa-maria-icon-6x750ml","title":"Keltern Chardonnay 2022, Hawkes Bay, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Keltern vineyard has long been one of New Zealand’s premier sites for top flight Chardonnay, with the wine having gained an impressive track record of awards through the years as part of Villa Maria’s Single Vineyard Collection. The 2021 release sees the wine move over to the Icon Range, with the gold script on a black label, alongside the Ngakirikiri Cabernet Sauvignon, now firmly in place as one of the flagship wines – only the very best examples of their varieties and terroirs, as well as testaments to the knowledge gained over decades of experience working these same sites.\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eA blind tasting held in 2022 amongst wine experts saw Keltern Chardonnay voted as the winner, ahead of Burgundy legends Coche Dury, Leflaive and Raveneau\u003c\/strong\u003e, and on tasting the 2021, it is easy to see why. It is very Burgundian in style, with a little reduction, showing waxy lemon and orchard fruit, flint and seashell, a little nutty, with considerable Meursault-like concentration on the palate and a long, saline finish. It is unctuous and juicy, and hides its 14.5 % alcohol very well. I wouldnt suggest you leave this in the cellar for more than a decade, but equally, it is so delicious already that i highly doubt you will!\u003cbr\u003e \u003cbr\u003eLocated east of Maraekakaho in Hawkes Bay, the Keltern vineyard sits on an ancient riverbed directly in the path of cool air currents flowing down from a mountain range that flanks it to the west. The maritime influence is buffered by the Ngaruroro River, making this a distinct, inland site, with silt loams layered over red metals and large gravel stones that promote draining. Richer soils and cooler temperatures justified the plot’s suitability for Chardonnay, unlike Hawke’s Bay’s nearby and better-known Gimblett Gravels sub-region, famous for its red wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eVintage 2022:  \u003c\/strong\u003eSpring conditions in Hawkes Bay started off fairly cool until November then the season warmed significantly resulting in a solid flowering in Chardonnay. The season had tracked warmer than the previous three vintages in terms of Growing Degree Days which saw good ripeness and flavour accumulating in the Chardonnay grapes. A significant rain effect in the form of an ex-Tropical low on February 6 followed by more rain a week later saw disease pressure increase in Hawkes Bay Chardonnay vineyards which had ripened early due to the warm season. To ensure clean fruit, the 2022 Chardonnay harvest was off to another early start with Keltern vineyard picking starting in earnest on the 24th of February, only 2 days later than the record early start of the 2021 vintage. Careful hand-harvesting and sorting of fruit enabled a minimal intervention winemaking approach, allowing Keltern’s unique characteristics to shine. \u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624326885704,"sku":null,"price":155.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624395370824,"sku":null,"price":209.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/KelternChardonnay_4ac9cffa-7fc8-4996-b27a-30d24a8db7ff.jpg?v=1769173794"},{"product_id":"keltern-chardonnay-hawkes-bay-villa-maria-icon-6x750ml-1","title":"Keltern Chardonnay 2021, Hawkes Bay, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThe Keltern vineyard has long been one of New Zealand’s premier sites for top flight Chardonnay, with the wine having gained an impressive track record of awards through the years as part of Villa Maria’s Single Vineyard Collection. The 2021 release sees the wine move over to the Icon Range, with the gold script on a black label, alongside the Ngakirikiri Cabernet Sauvignon, now firmly in place as one of the flagship wines – only the very best examples of their varieties and terroirs, as well as testaments to the knowledge gained over decades of experience working these same sites.\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eA blind tasting held in 2022 amongst wine experts saw Keltern Chardonnay voted as the winner, ahead of Burgundy legends Coche Dury, Leflaive and Raveneau\u003c\/strong\u003e, and on tasting the 2021, it is easy to see why. It is very Burgundian in style, with a little reduction, showing waxy lemon and orchard fruit, flint and seashell, a little nutty, with considerable Meursault-like concentration on the palate and a long, saline finish. It is unctuous and juicy, and hides its 14.5 % alcohol very well. I wouldnt suggest you leave this in the cellar for more than a decade, but equally, it is so delicious already that i highly doubt you will!\u003cbr\u003e \u003cbr\u003eLocated east of Maraekakaho in Hawkes Bay, the Keltern vineyard sits on an ancient riverbed directly in the path of cool air currents flowing down from a mountain range that flanks it to the west. The maritime influence is buffered by the Ngaruroro River, making this a distinct, inland site, with silt loams layered over red metals and large gravel stones that promote draining. Richer soils and cooler temperatures justified the plot’s suitability for Chardonnay, unlike Hawke’s Bay’s nearby and better-known Gimblett Gravels sub-region, famous for its red wines.\u003cbr\u003e \u003cbr\u003e2021 was, according to Villa Maria’s head Winemaker Patrick Materman, an “outstanding season where we experienced naturally low yields, dry conditions with no disease pressure, and just above average temperatures. Though an early season, we could achieve optimal ripeness and picking decisions were based entirely on flavour development and sugar and acid balance, rather than driven by weather events.’ The healthy fruit, bursting with deep transparent flavours, retained an ideal level of acidity thanks to cool temperatures, therefore providing pure varietal expressiveness. Hand-harvested from a 10-year old plot within the larger Keltern vineyard, the fruit arrived in pristine conditions to the cellar, enabling minimal winemaking intervention and ultimately allowing Keltern’s unique characteristics to shine. It is a vintage which reaffirms Keltern’s position amongst the Icon wines and it remains fantastic value for the quality in the bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624326787400,"sku":null,"price":155.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624394682696,"sku":null,"price":208.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/KelternChardonnay.jpg?v=1769173707"},{"product_id":"las-pizarras-chardonnay-errazuriz-aconcagua-costa-6x750ml","title":"Las Pizarras Chardonnay 2021, Errazuriz, Aconcagua Costa, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003eThe Errazuriz winemaking name was originally founded back in 1870 by Chilean politician Maximiano Errazuriz Valdivieso. The winery has gone from strength to strength since then and whilst retaining their traditional values, their modern and forward approach to winemaking is the driving force behind the Las Pizarras wines.\u003cbr\u003e\u003cbr\u003eHead winemaker Francesco Baettig has said that; \u003cem\u003e“\u003cstrong\u003eThis is the most exciting thing I think I’ve ever worked on”\u003c\/strong\u003e\u003c\/em\u003e – among the most striking places on the planet, the Aconcagua Valley is proving itself as an exceptionally dynamic terroir in the heart of the Andes, 90 kilometres north of Santiago. Errazuriz has managed to produce intense wines with laser-like focus and clarity from these slate-dominated, desert-like soils which represent \u003cstrong\u003ea compelling New World alternative to Grand Cru Burgundy, yet at a fraction of the price.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eErrazuriz source entirely from their Aconcagua Costa Estate from specific plots that have a significant component of metamorphic rock, including a majority of slate (pizarras, in Spanish). Given the extremes of this cool climate site, as well as the uniqueness of its soils and elevations, each small block ripens at its own pace. Its proximity to the cool Pacific Ocean and its well-drained soils, with a high level of slate and metamorphic rock, allow the estate to produce Pinot Noir and Chardonnay of exceptional complexity, depth, minerality, and natural acidity which are significantly more finessed than typical Chilean wines. The aim is to produce Grand Cru level wines from low-yielding vines using traditional techniques.\u003cbr\u003e \u003cbr\u003eAlready widely regarded as \u003cstrong\u003eChile's best Pinot Noir and Chardonnay\u003c\/strong\u003e - \u003cstrong\u003eJames Suckling\u003c\/strong\u003e has said they are \u003cem\u003e\u003cstrong\u003e\"Clearly the best in Chile\"\u003c\/strong\u003e\u003c\/em\u003e, whilst \u003cstrong\u003eLuis Gutierrez of The Wine Advocate\u003c\/strong\u003e, who is yet to write up the 2021s, said of the 2020 Chardonnay \u003cem\u003e\u003cstrong\u003e\"i couldnt help but think of the wines of Jean-Marc Roulot when tasting\"\u003c\/strong\u003e\u003c\/em\u003e and he said the wine \u003cstrong\u003e\u003cem\u003e\"gives leading Burgundy a run for its money: much more money.\" \u003c\/em\u003e\u003c\/strong\u003eHard to argue with that, given the sky-high prices asked these days for even lowly Villages Burgundy. He also called the Pinot Noir \u003cem\u003e\u003cstrong\u003e\"a benchmark for the variety in Chile.\"\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eThe latest releases have received huge praise, with \u003cstrong\u003eJames Suckling\u003c\/strong\u003e awarding the \u003cstrong\u003e2021 Chardonnay 98 points\u003c\/strong\u003e, calling it\u003cstrong\u003e\u003cem\u003e \u003c\/em\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cem\u003e\"an extremely gastronomic and mouthwatering chardonnay.\"\u003c\/em\u003e\u003c\/strong\u003e Awarding 96 points to the 2021 Pinot Noir, he noted the \u003c\/span\u003e\u003cem\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cstrong\u003e\"\u003cspan class=\"ui-provider\"\u003eExotic flowers, lavender and spices jump out from the glass\u003c\/span\u003e.\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003eLuis Gutierrez is yet to taste, but given the quality of these new releases, i am expecting big scores.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624324985160,"sku":null,"price":270.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624393306440,"sku":null,"price":344.66,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/Errazuriz_Las-Pizarras_Chardonnay2021.jpg?v=1769098358"},{"product_id":"meursault-1er-cru-goutte-dor-domaine-du-comte-lafon-6x750ml","title":"Meursault-Goutte D'Or 1er Cru 2014, Domaine des Comtes Lafon, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDomaine des Comtes Lafon, in Meursault, is one of Burgundy’s most sought-after producers. With holdings in each of the finest 1er Crus in Meursault, they have built up a reputation since their founding back in 1869 for chiselled, terroir-driven wines of the finest quality. The whites are world class from top to bottom, and their reds from Volnay and Monthelie should not be overlooked – the top red produced is the Volnay Santenots du Milieu. Jasper Morris noted in ‘Inside Burgundy’ that the domaine’s whites are \u003cem\u003e“now consistently among the best in Burgundy, while since 1989 the reds have reached the top division.”\u003c\/em\u003e\u003cbr\u003e \u003cbr\u003eWinemaking varies each year due to the condition of the vintage, but as a general rule, Chardonnay grapes are whole-bunch pressed and fermented in wood – 25-40% new for the 1er Crus, but only for the first year, after which they are transferred into older wood for the second winter, before bottling. Pinot Noir is 100% destemmed, and is vinified in stainless steel before being transferred to 30% new oak barrels for 18-24 months and bottled without fining following two rackings.\u003cbr\u003e \u003cbr\u003eDomaine des Comtes Lafon has been certified organic since the mid-1990s and have employed biodynamic principles since 1998, but have not become certified due to all the red tape involved.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624323707208,"sku":null,"price":1900.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624392585544,"sku":null,"price":2301.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/MeursaultGoutteDorLafon.jpg?v=1769084010"},{"product_id":"meursault-domaine-du-comte-lafon-12x750ml","title":"Meursault 2022, Domaine des Comtes Lafon, 12x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDomaine des Comtes Lafon, in Meursault, is one of Burgundy’s most sought-after producers. With holdings in each of the finest 1er Crus in Meursault, they have built up a reputation since their founding back in 1869 for chiselled, terroir-driven wines of the finest quality. The whites are world class from top to bottom, and their reds from Volnay and Monthelie should not be overlooked – the top red produced is the Volnay Santenots du Milieu. Jasper Morris noted in ‘Inside Burgundy’ that the domaine’s whites are \u003cem\u003e“now consistently among the best in Burgundy, while since 1989 the reds have reached the top division.”\u003c\/em\u003e\u003cbr\u003e \u003cbr\u003eWinemaking varies each year due to the condition of the vintage, but as a general rule, Chardonnay grapes are whole-bunch pressed and fermented in wood – 25-40% new for the 1er Crus, but only for the first year, after which they are transferred into older wood for the second winter, before bottling. Pinot Noir is 100% destemmed, and is vinified in stainless steel before being transferred to 30% new oak barrels for 18-24 months and bottled without fining following two rackings.\u003cbr\u003e \u003cbr\u003eDomaine des Comtes Lafon has been certified organic since the mid-1990s and have employed biodynamic principles since 1998, but have not become certified due to all the red tape involved.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624323641672,"sku":null,"price":2000.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624392520008,"sku":null,"price":2421.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/MeursaultLafon.jpg?v=1769083955"},{"product_id":"puilgny-montrachet-les-charmes-domaine-du-comte-lafon-1x750ml","title":"Puligny Montrachet Les Charmes 2022, Domaine des Comtes Lafon, 1x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eDomaine des Comtes Lafon, in Meursault, is one of Burgundy’s most sought-after producers. With holdings in each of the finest 1er Crus in Meursault, they have built up a reputation since their founding back in 1869 for chiselled, terroir-driven wines of the finest quality. The whites are world class from top to bottom, and their reds from Volnay and Monthelie should not be overlooked – the top red produced is the Volnay Santenots du Milieu. Jasper Morris noted in ‘Inside Burgundy’ that the domaine’s whites are \u003cem\u003e“now consistently among the best in Burgundy, while since 1989 the reds have reached the top division.”\u003c\/em\u003e\u003cbr\u003e \u003cbr\u003eWinemaking varies each year due to the condition of the vintage, but as a general rule, Chardonnay grapes are whole-bunch pressed and fermented in wood – 25-40% new for the 1er Crus, but only for the first year, after which they are transferred into older wood for the second winter, before bottling. 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They make remarkable Chardonnay from their 10-hectare ‘Whitewolfe’ vineyard that shows why Kit’s Coty, in Kent’s North Downs, is fast becoming one of England’s most sought-after wine regions.\u003cbr\u003e \u003cbr\u003eThe south-facing ‘Whitewolfe’ vineyard at the base of Blue Bell Hill has a micro-climate that helps protect against heavy rains. Weather fronts that approach from the River Medway (less than 1-kilometre southeast) split just before the vineyard and largely fall on land on either side, increasing the vineyard’s average temperature. Combined with chalk-rich soils that drain freely and retain heat, this results in a longer, more consistent ripening period during England’s unpredictable summers.\u003cbr\u003e \u003cbr\u003eClare and Luke planted the ’Whitewolfe’ vineyard in 2020 with seven Chardonnay clones, to express different characteristics of the site. Clones 95 and 76, which originate from Burgundy, are often used for sparkling winemaking in the UK. However, with the right care and attention, these clones can be ripened to produce wines with fine, elegant aromas and a rich, balanced structure reminiscent of Saint-Aubin or Cru Chablis. Clones such as 96 and 121 (also from Burgundy) provide more ‘typical’ Chardonnay characters with a lively freshness. Each block within the vineyard is managed according to the specifics of its clone.\u003cbr\u003e \u003cbr\u003eAs the ‘Whitewolfe’ vineyard is still relatively new, Clare and Luke are experimenting in the cellar to discover the best techniques for the site, varying yeasts, press fractions and oak barrels. The resulting wines offer distinctive and varied expressions of the vineyard while still conveying a specific sense of place. ‘KC1’, predominantly made from clones 76, 95 and 121, is fine-tuned and elegant with complex notes of citrus fruit, flinty minerality and crushed oyster shells. Meanwhile, ‘KC2’, made primarily from clones 95 and 121, is more powerful, with a richly textured palate of intense citrus, lemon curd and nuanced, savoury undertones.\u003cbr\u003e \u003cbr\u003eMatthew Jukes tasted in August last year and wrote the following for Vineyard Magazine:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“The launch of the Whitewolfe trio of Chardonnays is one of the most exciting moments of 2024. Clare Whitehead and Luke Wolfe are two great friends who met in 2009 while studying oenology and viticulture at Plumpton College. They can be justifiably chuffed with their incredible efforts over the last six years since they started pursuing their dream. Established in 2019, Clare and Luke’s vineyard is an exceptional piece of turf... Their vineyard is a neolithic site situated in Kent’s North Downs, and it yields awesome Chardonnay fruit from its young vines. Luke’s viticultural talents (he is a highly sought-after viti-consultant), coupled with Clare’s marketing and communications acumen and Ben Smith’s mercurial winemaking (at Itasca Wines) have resulted in a genuine dream team... All three wines draw on the KC initials, standing for Kits Coty, which cleverly gives these bottles their two-letter GPS locator. The label design is stunning, as you can see, and I know, having spoken at length to Clare about her vision, that they have strained every sinew and used every second of their combined experiences in the wine trade to make these wines as impactful as possible... With the staggering quality of this thrilling trio, I imagine that they will start to increase their production exponentially before too long, and I ca\u003c\/em\u003e\u003cem\u003en see myself signing up for a standing order, too!”\u003c\/em\u003e\u003cbr\u003eMatthew Jukes, August 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cem\u003e“This wine has a perfume and flavour that set my palate alight. I have never tasted a Chardonnay quite like this, as it is so loaded with crushed seashells and nerve-tingling freshness it rearranges your central nervous system while romancing your taste buds in a spellbinding fashion. Firm, statuesque, and with stellar length, the fruit is so commanding that oak nuance is nowhere to be seen. This apparent barrel invisibility is so clever because it allows the fruit the chance to revel in the spotlight, showing every inch of its undoubted quality. If this is what they can do with their very first vintage, I can see I will have to dig deep in my score pouch in search of a perfect number before too long!”\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eMatthew Jukes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624315220296,"sku":null,"price":175.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624386392392,"sku":null,"price":231.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/WhitewolfeKC1.jpg?v=1768826799"},{"product_id":"whitewolfe-chardonnay-kc2-north-downs-6x750ml","title":"Whitewolfe Chardonnay KC2 2022, North Downs, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWhitewolfe Estates was founded by Clare Whitehead and Luke Wolfe, two friends who met studying oenology and viticulture at Plumpton College. They make remarkable Chardonnay from their 10-hectare ‘Whitewolfe’ vineyard that shows why Kit’s Coty, in Kent’s North Downs, is fast becoming one of England’s most sought-after wine regions.\u003cbr\u003e \u003cbr\u003eThe south-facing ‘Whitewolfe’ vineyard at the base of Blue Bell Hill has a micro-climate that helps protect against heavy rains. Weather fronts that approach from the River Medway (less than 1-kilometre southeast) split just before the vineyard and largely fall on land on either side, increasing the vineyard’s average temperature. Combined with chalk-rich soils that drain freely and retain heat, this results in a longer, more consistent ripening period during England’s unpredictable summers.\u003cbr\u003e \u003cbr\u003eClare and Luke planted the ’Whitewolfe’ vineyard in 2020 with seven Chardonnay clones, to express different characteristics of the site. Clones 95 and 76, which originate from Burgundy, are often used for sparkling winemaking in the UK. However, with the right care and attention, these clones can be ripened to produce wines with fine, elegant aromas and a rich, balanced structure reminiscent of Saint-Aubin or Cru Chablis. Clones such as 96 and 121 (also from Burgundy) provide more ‘typical’ Chardonnay characters with a lively freshness. Each block within the vineyard is managed according to the specifics of its clone.\u003cbr\u003e \u003cbr\u003eAs the ‘Whitewolfe’ vineyard is still relatively new, Clare and Luke are experimenting in the cellar to discover the best techniques for the site, varying yeasts, press fractions and oak barrels. The resulting wines offer distinctive and varied expressions of the vineyard while still conveying a specific sense of place. ‘KC1’, predominantly made from clones 76, 95 and 121, is fine-tuned and elegant with complex notes of citrus fruit, flinty minerality and crushed oyster shells. Meanwhile, ‘KC2’, made primarily from clones 95 and 121, is more powerful, with a richly textured palate of intense citrus, lemon curd and nuanced, savoury undertones.\u003cbr\u003e \u003cbr\u003eMatthew Jukes tasted in August last year and wrote the following for Vineyard Magazine:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“The launch of the Whitewolfe trio of Chardonnays is one of the most exciting moments of 2024. Clare Whitehead and Luke Wolfe are two great friends who met in 2009 while studying oenology and viticulture at Plumpton College. They can be justifiably chuffed with their incredible efforts over the last six years since they started pursuing their dream. Established in 2019, Clare and Luke’s vineyard is an exceptional piece of turf... Their vineyard is a neolithic site situated in Kent’s North Downs, and it yields awesome Chardonnay fruit from its young vines. Luke’s viticultural talents (he is a highly sought-after viti-consultant), coupled with Clare’s marketing and communications acumen and Ben Smith’s mercurial winemaking (at Itasca Wines) have resulted in a genuine dream team... All three wines draw on the KC initials, standing for Kits Coty, which cleverly gives these bottles their two-letter GPS locator. The label design is stunning, as you can see, and I know, having spoken at length to Clare about her vision, that they have strained every sinew and used every second of their combined experiences in the wine trade to make these wines as impactful as possible... With the staggering quality of this thrilling trio, I imagine that they will start to increase their production exponentially before too long, and I can see myself signing up for a standing order, too!”\u003c\/em\u003e\u003cbr\u003eMatthew Jukes, August 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e“\u003cem\u003eKC2 selects itself. Seven clones of Chardonnay, including some of the best-performing Burgundy clones, such as 76, 95, 96, and 121, are planted in their 9ha vineyard at the foot of Blue Bell Hill.  This wine is a cunning barrel selection.  While KC1 plumps for the invisible oak, KC2 adores fruit-forward, opulent carpentry.  This means KC2 has gorgeous silky-smooth, expressive, peachy succulence, and this sexy disposition makes it a ravishing early-drinking beauty.  You fall under this temptress’s spell in a moment, losing yourself in the flavour dance it performs on your palate.  While KC1 seems brittle, wincingly youthful and reserved, KC2 is a genuinely delicious and mesmerising creation”\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eMatthew Jukes\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624315121992,"sku":null,"price":175.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624386359624,"sku":null,"price":231.53,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/WhitewolfeKC2.jpg?v=1768826568"},{"product_id":"y-dyquem-bordeaux-blanc-sauternes-1x750ml","title":"Y d'Yquem 2004, Bordeaux Blanc, Sauternes 1x750ml, DUTY PAID","description":"\u003cp\u003e\u003cstrong\u003eN.B. This wine is Duty Paid, so can only be purchased including VAT, unless it is shipped out of the UK. Please email info@cellarselect.co.uk if you would like to discuss.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624315023688,"sku":null,"price":150.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624386294088,"sku":null,"price":180.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/YdeYquem2004label_28a59571-bfdb-421a-a375-d8d46cb1a384.png?v=1769095951"},{"product_id":"bourgogne-blanc-cuvee-les-equinces-2022-domaine-berlancourt-6x750ml","title":"Bourgogne Blanc Cuvee Les Equinces 2022, Domaine Berlancourt, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"font-size: 18px;\"\u003e\u003cspan style=\"color: #000080;\"\u003e\u003cstrong\u003e\u003cem\u003e\"1er Cru level. Easy.\" \u003c\/em\u003e- J-F Coche-Dury\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-family: arial,helvetica neue,helvetica,sans-serif;\"\u003e\u003cspan style=\"color: #000000;\"\u003eOne of Burgundy's smallest Domaines, with just 1.5 hectares of vines, Domaine Berlancourt, based in Meursault, was founded in 2008. \u003cstrong\u003eAdrien Berlancourt\u003c\/strong\u003e, who was just 20 years old in 2008, had just finished a stint working at \u003cstrong\u003eEtienne Sauzet\u003c\/strong\u003e, having previously been an intern at \u003cstrong\u003eDomaine Trapet.\u003c\/strong\u003e\u003cbr\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"line-height: 107%;\"\u003eAdrien’s father was a highly regarded sommelier, and is very good friends with \u003cu\u003e\u003cstrong\u003eJean-Francois Coche Dury and ex-DRC winemaker Bernard Noblet. Both of these Burgundy legends visit the domaine twice a year to taste, always with great enthusiasm, and to offer their advice on the wines. Coche-Dury has himself said that all of the wines are of at least 1er Cru quality.\u003c\/strong\u003e\u003c\/u\u003e If that wasn’t enough, Adrien himself is very good friends with the team at \u003cstrong\u003eDomaine des Comtes Lafon\u003c\/strong\u003e who have regularly helped him with his winemaking.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003eFrom separate plots across their tiny holdings of just 1.5 hectares, four wines are bottled as \u003cstrong\u003eBourgogne Blanc\u003c\/strong\u003e, alongside a \u003cstrong\u003eBourgogne Aligote\u003c\/strong\u003e and a \u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e (from vines which are often used to make a Bourgogne Rose). \u003cstrong\u003e\u003cu\u003eThree wines - Les Equinces, La Demoiselle and Les Champans are from grapes grown in Puligny Montrachet, whilst Derriere Fretille is from Pernand Vergelesses - think of it as their version of a Corton Charlemagne Grand Cru, alongside three Puligny 1er or even Grand Cru quality wines. \u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe vines are \u003cstrong\u003efarmed 100% organically\u003c\/strong\u003e and they have been trying out biodynamics in the La Demoiselle vineyard, although Adrien has no interest in attaining certification due to the size of the domaine. All the work in the vineyard is done by hand. In the cellar, Adrien uses \u003cstrong\u003eas little sulphur as possible\u003c\/strong\u003e, \u003cstrong\u003eindigenous yeasts\u003c\/strong\u003e, no lees stirring, \u003cstrong\u003efermentation and ageing in new oak up to 3 years old\u003c\/strong\u003e, and each cuvee spends 18-20 months in wood before bottling. \u003cstrong\u003eNo wines are ever chaptalized. \u003cu\u003eYields are intentionally low in order to make the best wine from the limited holdings – only up to 35 hectolitres per hectare, whilst the maximum permitted in Bourgogne Blanc is nearly twice that, at 68.\u003c\/u\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eVery few producers put this much effort into a Bourgogne and achieve such stunning results - think perhaps Roulot, Arnaud Ente, Leroy, or Coche Dury himself, and Berlancourt is truly up there with the greats.\u003cbr\u003e \u003cbr\u003eOnly around 300-400 cases are produced annually, and the vast majority sees its way onto the lists of \u003cstrong\u003eMichelin starred restaurants across Europe, so, as always, I have only extremely limited quantities to offer.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cu\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cspan style=\"color: #000000;\"\u003eThe Wines:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/u\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Equinces\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-25% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"La Demoiselle\" \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2008\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e50% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e  \u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Les Champans\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2010\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eVines around 40 years old\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e15-35 hl\/ha\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Puligny-Montrachet\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #008000;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Blanc Cuvee \"Derriere Fretille\"\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eParcel bought in 2019\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003e100% new oak\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan style=\"color: #000000;\"\u003eCommune of Pernand-Vergelesses\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan style=\"color: #000000;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #b22222;\"\u003e\u003cspan style=\"font-size: 24px;\"\u003e\u003cstrong\u003eBourgogne Rouge\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624313319752,"sku":null,"price":250.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624384295240,"sku":null,"price":322.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/BerlancourtBourgogneEquinces_66dc5d18-049a-47b7-a813-0a762c990eca.jpg?v=1774967763"},{"product_id":"chateauneuf-du-pape-blanc-2006-chateau-rayas-6x750ml-1","title":"Chateauneuf-du-Pape Blanc 2006, Chateau Rayas, 6x750ml","description":"\u003cp\u003e6 bottles - no original case.\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624312926536,"sku":null,"price":3720.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624383934792,"sku":null,"price":4487.18,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/RayasBlanc2006_45d40c3f-9549-4845-960b-880f51739c72.jpg?v=1770976048"},{"product_id":"cherubino-pemberton-chardonnay-2024-6x750ml","title":"Cherubino Pemberton Chardonnay 2024, 6x750ml","description":"\u003cp class=\"MsoNoSpacing\" align=\"center\" style=\"text-align: center;\"\u003e\u003ci\u003e\u003cspan style=\"font-size: 14.0pt; color: #275317; mso-themecolor: accent6; mso-themeshade: 128;\"\u003e‘…This is easily the best Pemberton Chardonnay I have seen from Cherubino…..utterly superb!’\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" align=\"center\" style=\"text-align: center;\"\u003e\u003cb\u003e\u003ci\u003e\u003cspan style=\"font-size: 14.0pt; color: #275317; mso-themecolor: accent6; mso-themeshade: 128;\"\u003e97 points, Erin Larkin, Wine Advocate, Jan 2026\u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-size: 14.0pt; color: #275317; mso-themecolor: accent6; mso-themeshade: 128;\"\u003e\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eLarry Cherubino is somewhat of a legend in Australia, but he is relatively undiscovered here in the UK. He is a man of exceptional winemaking talent, and one whose wines represent astonishing value for money. This 97 point masterpiece is both approachable now but equally suitable for cellaring, and with just 1000 cases made it ticks all the boxes to be referred to as a ‘Grand Cru’ in other regions of the world – but at circa £34 per bottle on the table it doesn’t carry quite the same sting in the tail!  \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eThe sum of Cherubino’s team experiences and their best performing parcels of vineyard are expressed in the ‘Cherubino’ range. It’s the best of what they do, from Margaret River to Pemberton, to the regions of the Great Southern. Handmade, with attention to detail at every step of the winemaking journey. They are their signature, the sign of their best work. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e        \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eCherubino’s flagship Chardonnay, showcasing the very best vineyard parcels and winemaking expertise. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e        \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eSingle-vineyard, Gingin clone Chardonnay from the Channybearup “Back Hill” block in Pemberton. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e        \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eKarri loam soils and mature vines delivering precision, depth and quality. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e        \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eCool-climate Pemberton – a standout region for premium white wines, influenced by altitude and the Southern Ocean. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"font-size: 10.0pt; mso-bidi-font-size: 12.0pt; font-family: Symbol; mso-fareast-font-family: Symbol; mso-bidi-font-family: Symbol;\"\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e·\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e        \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003eClose your eyes and you could easily be drinking a Meursault, but without the price tag!\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\" style=\"margin-left: 36.0pt; text-indent: -18.0pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003ePemberton is one of Western Australia’s most distinctive cool-climate regions, and that cool climate is exactly what underpins the character of Chardonnay in the Cherubino Black Label. Sitting further south and slightly elevated, Pemberton experiences lower average temperatures, higher rainfall, and fewer heat spikes than many WA regions. This leads to a long, slow growing season where Chardonnay ripens gradually, retaining natural acidity and developing fine flavour detail rather than overt richness. For Cherubino, this cool climate provides the foundation for precision, restraint, and longevity in the Black Label wines. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eRainfall and temperature patterns are central to why Pemberton stands apart. With significantly higher winter and spring rainfall than Margaret River, vineyards often rely less on irrigation, and vines grow with consistent access to moisture throughout the season. Summers are mild, and ripening rarely feels rushed. In Chardonnay, this translates into wines that show clarity and tension — citrus, white stone fruit and subtle floral notes — rather than tropical or overtly ripe characters. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eSoil plays an important supporting role, but it is the cool climate that dictates how those soils express themselves in the glass. Pemberton’s deep karri loams and gravelly lateritic profiles allow vines to establish healthy root systems while naturally moderating vigour. In a cool climate like this, Chardonnay can achieve both flavour concentration and finesse, producing wines that feel layered and textural without becoming heavy or broad. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eCompared with Margaret River, the stylistic difference is immediately apparent. Margaret River also produces exceptional Chardonnay, but its slightly warmer, more Mediterranean climate typically delivers riper fruit profiles and a broader mid-palate. Pemberton’s cooler conditions shift the balance toward freshness, tighter structure, and a more linear palate shape. The acidity in Pemberton Chardonnay tends to feel more naturally integrated and driving, rather than rounded or softened by warmth. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eFor the Cherubino Black Label Chardonnay, Pemberton’s cool climate allows the winemaking to stay deliberately hands-off. Fruit arrives with natural balance, meaning oak can be used sparingly and intelligently, supporting texture rather than defining flavour. The wines often show a quiet power — restraint on release, depth through the mid-palate, and a long, composed finish — all hallmarks of Chardonnay grown in genuinely cool conditions. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eWithin Western Australia, Pemberton is unique because of how consistently cool it remains across the growing season, even compared with other southern regions. High rainfall, mild summers and a forested landscape create a growing environment that rewards patience and careful vineyard management. Chardonnay thrives here because it is a variety that responds directly to slow ripening, developing complexity through time rather than heat. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003eUltimately, what makes Pemberton so special for Cherubino’s Black Label Chardonnay is its cool climate clarity. These wines are not trying to emulate Margaret River or any other WA region; they speak in a quieter, more precise register. In a world increasingly drawn to freshness, balance and site expression, Pemberton offers a cool-climate voice that is distinct, confident, and entirely its own. \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cstrong\u003eN.B. This wine is not yet in stock but is due to be shipped in May\/June 2026. Please email info@cellarselect.co.uk for more info, or availability will be confirmed after an order is placed.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624312795464,"sku":null,"price":150.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624383869256,"sku":null,"price":201.53,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624383902024,"sku":null,"price":150.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/Cherubino_PembertonChardonnay_75cl_NV...jpg?v=1772018952"},{"product_id":"batar-2021-querciabella-6x750ml","title":"Batar 2022, Querciabella, 6x750ml","description":"\u003cp class=\"MsoNormal\"\u003e“A \u003ca href=\"https:\/\/www.forbes.com\/sites\/cathrinetodd\/2020\/07\/25\/first-iconic-super-tuscan-white-wine-and-its-vegan-background\/#7a62768b4849\" target=\"_blank\"\u003ewhite Tuscan wine\u003c\/a\u003e that is just as prized as the top red wines of the region”, Batàr enjoys the cult following of an iconic wine.\u003cbr\u003eWidely recognised by \u003ca href=\"https:\/\/querciabella.com\/wines\/batar-scores\/\"\u003ecritics\u003c\/a\u003e around the world as the ultimate white \u003ca href=\"https:\/\/www.forbes.com\/sites\/cathrinetodd\/2020\/07\/25\/first-iconic-super-tuscan-white-wine-and-its-vegan-background\/\" target=\"_blank\"\u003eSuper Tuscan\u003c\/a\u003e and one of \u003ca href=\"https:\/\/querciabella.com\/news\/batar-is-one-of-james-suckling-top-100-italian-white-wines\/\"\u003eItaly’s greatest white wines,\u003c\/a\u003e the illustrious Hugh Johnson once described it as “a dream of a white” worth comparing with a Burgundy Grand Cru. In the words of \u003ca href=\"https:\/\/querciabella.com\/news\/jancis-robinson-tastes-batar\/\"\u003eJancis Robinson MW OBE\u003c\/a\u003e more like a “successful Corton-Charlemagne than Bâtard-Montrachet”.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003ca href=\"https:\/\/querciabella.com\/news\/why-a-tuscan-winery-is-looking-to-burgundy-for-inspiration\/\"\u003eReminiscent of Burgundy\u003c\/a\u003e, no doubt, yet with unmistakable Tuscan authenticity. Vintage after vintage, Querciabella’s forward-thinking winemaking has evolved beyond the hedonistic idea of succeeding at growing foreign white grapes, albeit noble, to focus on expressing a specific sense of place. Clearly, Batàr’s inherent vitality and classic minerality derive from the high-elevation vineyards of Ruffoli and the Galestro soil typical of Chianti Classico’s best sites.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe legendary ability of Batàr to defy age and improve over time requires a careful combination of hand-selected grapes of Chardonnay and Pinot Bianco, a punctual micro-vinification and patient maturation in barrel with an extended time spent on lees in French barriques. Only when optimal élevage is complete, the final blend comes together through extensive sampling. Further ageing in the bottle before its release puts the seal on the layered texture that defines Batàr’s proverbial mouthfeel.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSince 2010, much gentler lees contact and reduced reliance on new oak have enhanced the wine’s freshness. It opens with lemon zest, tangerine, and floral notes, accompanied by creamy undertones that give way to mineral hints and subtle salinity. The palate balances smooth texture with fresh acidity, offering flavours of pear, almond, saffron, and a touch of ginger spice that lingers in the fragrant and refreshing aftertaste.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eN.B This wine is due to arrive soon - until it arrives and ABV can be confirmed, it is only available for purchase In Bond (For Storage).\u003c\/b\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624308961608,"sku":null,"price":360.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624381116744,"sku":null,"price":360.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624381149512,"sku":null,"price":360.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/Batar2022.jpg?v=1772193375"},{"product_id":"erdener-treppchen-riesling-trockenbeerenauslese-goldkapsule-2018-dr-hermann-6x750ml","title":"Erdener Treppchen Riesling Trockenbeerenauslese Goldkapsel 2018, Dr Hermann, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWeingut Dr Hermann is today run by Christian Hermann, who farms around 15 hectares of Riesling vines on the steep rock slopes of the famous vineyards of the \u003cstrong\u003e‘Erdener Prälat’\u003c\/strong\u003e, \u003cstrong\u003e‘Erdener Treppchen’\u003c\/strong\u003e and the \u003cstrong\u003e‘Ürziger Würzgarten’\u003c\/strong\u003e from which a range of wines are produced, with the finest being the rare sweet wines.\u003cbr\u003e \u003cbr\u003e2018 was an exceptional vintage, the first ever in which 6 different TBAs were produced, but the estate’s dedication to quality is so high that only tiny quantities were produced. \u003cstrong\u003eJust 60 litres were bottled of the Urziger Wurzgarten TBA, whilst there are only 30 litres of the Kinheimer Hubertuslay TBA! \u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eThe sets of magnums at the end of this offer are two of three three magnums of each cuvee ever filled – my supplier is a close friend of Christian and persuaded him to make some magnums, but due to the tiny quantities, he made 3 sets, keeping one for the family, and the other two are those on offer here!\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eStephan Reinhardt of the Wine Advocate\u003c\/strong\u003e has scored the wines very positively, \u003cstrong\u003esuggesting the wines should last in the cellar until 2100!\u003c\/strong\u003e \u003cstrong\u003eJean Fisch and David Rayer of Mosel Fine Wines suggest the Erdener Treppchen TBA should still be drinking in 2118!\u003c\/strong\u003e Stephan Reinhardt wrote the following:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“In early July, Christian Hermann bottled an impressive series of highly sweet predicate wines from the exciting 2018 vintage. No less than five Trockenbeerenauslesen were carefully selected, and they will surely rank (again) among the Mosel's finest sweet wines of the vintage. Hermann himself ranks them among the finest of the past 20 years and calls his TBAs \"shells.\" But in fact, they are far too filigreed, vital and elegant to be named like weapons. \"The fruit was perfectly ripe, concentrated and healthy, so the acidity was concentrated as well,\" Hermann explained. \"Botrytis came early, but we selected single berries throughout the harvest, which took five weeks in row. We sorted the raisins until three in the morning, and this enormous effort did pay off. The musts were crystal-clear as rarely before and didn't need any fining.\" Thanks to their precision and sharp acidity, which lifts the immense sweetness and concentration to sensational heights, these are highly stimulating sweet wines, and I don't know if I've ever had such digestible noble sweet wines, even compared to similar refreshing vintages such as 2017, 2015 or 2010. \u003c\/em\u003e\u003cbr\u003e \u003cbr\u003e\u003cem\u003eAfter a total of about 40 TBAs, Hermann has become an excellent sweet winemaker as well. One selection of the Prälat TBA was picked at spectacular 321° Oechsle, but in the end, he decided to blend the ten liters with 50 liters of a BA selection that was above 200° Oechsle. \"Otherwise, the TBA would have become too rich, and the fermentation had been too long since musts with more than 250° Oechsle tend to ferment only very slowly, if at all, to 6% alcohol.\" The final blend comes in with 6% alcohol (like all the other TBAs), and the heavy sweetness of 478 grams of residual sugar is balanced by almost ten grams of total acidity. In general, the freshness of the 2018s is amazing, as is their ageability. \"The added sulfur is very well bound so that the free SO2 ranks between 60 to 70 milligrams. That's enough for decades of aging, especially in combination with record dry extract levels like 65 grams per liter in the Prälat TBA. The 2018s will still shine in 60 and even in 80 years, and there won't be any mocha or oxidative notes then.\" Hermann quotes the still fabulous and vivacious 1959s to compare to 2018, although the two exceptional warm and early vintages gave very different wines. He ranks the 2018s in line with 2017, 2015 and 2010 —his finest sweet wine years thus far.”\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cem\u003eN.B This wine is due to arrive soon - until it arrives and ABV can be confirmed, it is only available for purchase In Bond (For Storage).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624302604616,"sku":null,"price":1150.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624377119048,"sku":null,"price":1150.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624377151816,"sku":null,"price":1150.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DrHermannErdenerTBA18.jpg?v=1772729442"},{"product_id":"erdener-treppchen-riesling-trockenbeerenauslese-lange-goldkapsel-2018-dr-hermann-6x750ml-copy","title":"Erdener Treppchen Riesling Trockenbeerenauslese Lange Goldkapsel 2018, Dr Hermann, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWeingut Dr Hermann is today run by Christian Hermann, who farms around 15 hectares of Riesling vines on the steep rock slopes of the famous vineyards of the \u003cstrong\u003e‘Erdener Prälat’\u003c\/strong\u003e, \u003cstrong\u003e‘Erdener Treppchen’\u003c\/strong\u003e and the \u003cstrong\u003e‘Ürziger Würzgarten’\u003c\/strong\u003e from which a range of wines are produced, with the finest being the rare sweet wines.\u003cbr\u003e \u003cbr\u003e2018 was an exceptional vintage, the first ever in which 6 different TBAs were produced, but the estate’s dedication to quality is so high that only tiny quantities were produced. \u003cstrong\u003eJust 60 litres were bottled of the Urziger Wurzgarten TBA, whilst there are only 30 litres of the Kinheimer Hubertuslay TBA! \u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eThe sets of magnums at the end of this offer are two of three three magnums of each cuvee ever filled – my supplier is a close friend of Christian and persuaded him to make some magnums, but due to the tiny quantities, he made 3 sets, keeping one for the family, and the other two are those on offer here!\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eStephan Reinhardt of the Wine Advocate\u003c\/strong\u003e has scored the wines very positively, \u003cstrong\u003esuggesting the wines should last in the cellar until 2100!\u003c\/strong\u003e \u003cstrong\u003eJean Fisch and David Rayer of Mosel Fine Wines suggest the Erdener Treppchen TBA should still be drinking in 2118!\u003c\/strong\u003e Stephan Reinhardt wrote the following:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“In early July, Christian Hermann bottled an impressive series of highly sweet predicate wines from the exciting 2018 vintage. No less than five Trockenbeerenauslesen were carefully selected, and they will surely rank (again) among the Mosel's finest sweet wines of the vintage. Hermann himself ranks them among the finest of the past 20 years and calls his TBAs \"shells.\" But in fact, they are far too filigreed, vital and elegant to be named like weapons. \"The fruit was perfectly ripe, concentrated and healthy, so the acidity was concentrated as well,\" Hermann explained. \"Botrytis came early, but we selected single berries throughout the harvest, which took five weeks in row. We sorted the raisins until three in the morning, and this enormous effort did pay off. The musts were crystal-clear as rarely before and didn't need any fining.\" Thanks to their precision and sharp acidity, which lifts the immense sweetness and concentration to sensational heights, these are highly stimulating sweet wines, and I don't know if I've ever had such digestible noble sweet wines, even compared to similar refreshing vintages such as 2017, 2015 or 2010. \u003c\/em\u003e\u003cbr\u003e \u003cbr\u003e\u003cem\u003eAfter a total of about 40 TBAs, Hermann has become an excellent sweet winemaker as well. One selection of the Prälat TBA was picked at spectacular 321° Oechsle, but in the end, he decided to blend the ten liters with 50 liters of a BA selection that was above 200° Oechsle. \"Otherwise, the TBA would have become too rich, and the fermentation had been too long since musts with more than 250° Oechsle tend to ferment only very slowly, if at all, to 6% alcohol.\" The final blend comes in with 6% alcohol (like all the other TBAs), and the heavy sweetness of 478 grams of residual sugar is balanced by almost ten grams of total acidity. In general, the freshness of the 2018s is amazing, as is their ageability. \"The added sulfur is very well bound so that the free SO2 ranks between 60 to 70 milligrams. That's enough for decades of aging, especially in combination with record dry extract levels like 65 grams per liter in the Prälat TBA. The 2018s will still shine in 60 and even in 80 years, and there won't be any mocha or oxidative notes then.\" Hermann quotes the still fabulous and vivacious 1959s to compare to 2018, although the two exceptional warm and early vintages gave very different wines. He ranks the 2018s in line with 2017, 2015 and 2010 —his finest sweet wine years thus far.”\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cem\u003eN.B This wine is due to arrive soon - until it arrives and ABV can be confirmed, it is only available for purchase In Bond (For Storage).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624302440776,"sku":null,"price":1650.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624377053512,"sku":null,"price":1650.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624377086280,"sku":null,"price":1650.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DrHermannErdenerTBA18AR.jpg?v=1772729475"},{"product_id":"kinheimer-hubertuslay-riesling-trockenbeerenauslese-lange-goldkapsel-2018-dr-hermann-6x750ml-copy-copy","title":"Kinheimer Hubertuslay Riesling Trockenbeerenauslese Lange Goldkapsel 2018, Dr Hermann, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWeingut Dr Hermann is today run by Christian Hermann, who farms around 15 hectares of Riesling vines on the steep rock slopes of the famous vineyards of the \u003cstrong\u003e‘Erdener Prälat’\u003c\/strong\u003e, \u003cstrong\u003e‘Erdener Treppchen’\u003c\/strong\u003e and the \u003cstrong\u003e‘Ürziger Würzgarten’\u003c\/strong\u003e from which a range of wines are produced, with the finest being the rare sweet wines.\u003cbr\u003e \u003cbr\u003e2018 was an exceptional vintage, the first ever in which 6 different TBAs were produced, but the estate’s dedication to quality is so high that only tiny quantities were produced. \u003cstrong\u003eJust 60 litres were bottled of the Urziger Wurzgarten TBA, whilst there are only 30 litres of the Kinheimer Hubertuslay TBA! \u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eThe sets of magnums at the end of this offer are two of three three magnums of each cuvee ever filled – my supplier is a close friend of Christian and persuaded him to make some magnums, but due to the tiny quantities, he made 3 sets, keeping one for the family, and the other two are those on offer here!\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eStephan Reinhardt of the Wine Advocate\u003c\/strong\u003e has scored the wines very positively, \u003cstrong\u003esuggesting the wines should last in the cellar until 2100!\u003c\/strong\u003e \u003cstrong\u003eJean Fisch and David Rayer of Mosel Fine Wines suggest the Erdener Treppchen TBA should still be drinking in 2118!\u003c\/strong\u003e Stephan Reinhardt wrote the following:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“In early July, Christian Hermann bottled an impressive series of highly sweet predicate wines from the exciting 2018 vintage. No less than five Trockenbeerenauslesen were carefully selected, and they will surely rank (again) among the Mosel's finest sweet wines of the vintage. Hermann himself ranks them among the finest of the past 20 years and calls his TBAs \"shells.\" But in fact, they are far too filigreed, vital and elegant to be named like weapons. \"The fruit was perfectly ripe, concentrated and healthy, so the acidity was concentrated as well,\" Hermann explained. \"Botrytis came early, but we selected single berries throughout the harvest, which took five weeks in row. We sorted the raisins until three in the morning, and this enormous effort did pay off. The musts were crystal-clear as rarely before and didn't need any fining.\" Thanks to their precision and sharp acidity, which lifts the immense sweetness and concentration to sensational heights, these are highly stimulating sweet wines, and I don't know if I've ever had such digestible noble sweet wines, even compared to similar refreshing vintages such as 2017, 2015 or 2010. \u003c\/em\u003e\u003cbr\u003e \u003cbr\u003e\u003cem\u003eAfter a total of about 40 TBAs, Hermann has become an excellent sweet winemaker as well. One selection of the Prälat TBA was picked at spectacular 321° Oechsle, but in the end, he decided to blend the ten liters with 50 liters of a BA selection that was above 200° Oechsle. \"Otherwise, the TBA would have become too rich, and the fermentation had been too long since musts with more than 250° Oechsle tend to ferment only very slowly, if at all, to 6% alcohol.\" The final blend comes in with 6% alcohol (like all the other TBAs), and the heavy sweetness of 478 grams of residual sugar is balanced by almost ten grams of total acidity. In general, the freshness of the 2018s is amazing, as is their ageability. \"The added sulfur is very well bound so that the free SO2 ranks between 60 to 70 milligrams. That's enough for decades of aging, especially in combination with record dry extract levels like 65 grams per liter in the Prälat TBA. The 2018s will still shine in 60 and even in 80 years, and there won't be any mocha or oxidative notes then.\" Hermann quotes the still fabulous and vivacious 1959s to compare to 2018, although the two exceptional warm and early vintages gave very different wines. He ranks the 2018s in line with 2017, 2015 and 2010 —his finest sweet wine years thus far.”\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cem\u003eN.B This wine is due to arrive soon - until it arrives and ABV can be confirmed, it is only available for purchase In Bond (For Storage).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624302309704,"sku":null,"price":1390.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624376758600,"sku":null,"price":1390.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624376791368,"sku":null,"price":1390.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DrHermannKinheimerTBA18.jpg?v=1772729421"},{"product_id":"urziger-wurzgarten-riesling-trockenbeerenauslese-lange-goldkapsel-2018-dr-hermann-6x750ml","title":"Urziger Wurzgarten Riesling Trockenbeerenauslese Lange Goldkapsel 2018, Dr Hermann, 6x750ml","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWeingut Dr Hermann is today run by Christian Hermann, who farms around 15 hectares of Riesling vines on the steep rock slopes of the famous vineyards of the \u003cstrong\u003e‘Erdener Prälat’\u003c\/strong\u003e, \u003cstrong\u003e‘Erdener Treppchen’\u003c\/strong\u003e and the \u003cstrong\u003e‘Ürziger Würzgarten’\u003c\/strong\u003e from which a range of wines are produced, with the finest being the rare sweet wines.\u003cbr\u003e \u003cbr\u003e2018 was an exceptional vintage, the first ever in which 6 different TBAs were produced, but the estate’s dedication to quality is so high that only tiny quantities were produced. \u003cstrong\u003eJust 60 litres were bottled of the Urziger Wurzgarten TBA, whilst there are only 30 litres of the Kinheimer Hubertuslay TBA! \u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eThe sets of magnums at the end of this offer are two of three three magnums of each cuvee ever filled – my supplier is a close friend of Christian and persuaded him to make some magnums, but due to the tiny quantities, he made 3 sets, keeping one for the family, and the other two are those on offer here!\u003c\/strong\u003e\u003cbr\u003e \u003cbr\u003e\u003cstrong\u003eStephan Reinhardt of the Wine Advocate\u003c\/strong\u003e has scored the wines very positively, \u003cstrong\u003esuggesting the wines should last in the cellar until 2100!\u003c\/strong\u003e \u003cstrong\u003eJean Fisch and David Rayer of Mosel Fine Wines suggest the Erdener Treppchen TBA should still be drinking in 2118!\u003c\/strong\u003e Stephan Reinhardt wrote the following:\u003cbr\u003e \u003cbr\u003e\u003cem\u003e“In early July, Christian Hermann bottled an impressive series of highly sweet predicate wines from the exciting 2018 vintage. No less than five Trockenbeerenauslesen were carefully selected, and they will surely rank (again) among the Mosel's finest sweet wines of the vintage. Hermann himself ranks them among the finest of the past 20 years and calls his TBAs \"shells.\" But in fact, they are far too filigreed, vital and elegant to be named like weapons. \"The fruit was perfectly ripe, concentrated and healthy, so the acidity was concentrated as well,\" Hermann explained. \"Botrytis came early, but we selected single berries throughout the harvest, which took five weeks in row. We sorted the raisins until three in the morning, and this enormous effort did pay off. The musts were crystal-clear as rarely before and didn't need any fining.\" Thanks to their precision and sharp acidity, which lifts the immense sweetness and concentration to sensational heights, these are highly stimulating sweet wines, and I don't know if I've ever had such digestible noble sweet wines, even compared to similar refreshing vintages such as 2017, 2015 or 2010. \u003c\/em\u003e\u003cbr\u003e \u003cbr\u003e\u003cem\u003eAfter a total of about 40 TBAs, Hermann has become an excellent sweet winemaker as well. One selection of the Prälat TBA was picked at spectacular 321° Oechsle, but in the end, he decided to blend the ten liters with 50 liters of a BA selection that was above 200° Oechsle. \"Otherwise, the TBA would have become too rich, and the fermentation had been too long since musts with more than 250° Oechsle tend to ferment only very slowly, if at all, to 6% alcohol.\" The final blend comes in with 6% alcohol (like all the other TBAs), and the heavy sweetness of 478 grams of residual sugar is balanced by almost ten grams of total acidity. In general, the freshness of the 2018s is amazing, as is their ageability. \"The added sulfur is very well bound so that the free SO2 ranks between 60 to 70 milligrams. That's enough for decades of aging, especially in combination with record dry extract levels like 65 grams per liter in the Prälat TBA. The 2018s will still shine in 60 and even in 80 years, and there won't be any mocha or oxidative notes then.\" Hermann quotes the still fabulous and vivacious 1959s to compare to 2018, although the two exceptional warm and early vintages gave very different wines. He ranks the 2018s in line with 2017, 2015 and 2010 —his finest sweet wine years thus far.”\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cem\u003eN.B This wine is due to arrive soon - until it arrives and ABV can be confirmed, it is only available for purchase In Bond (For Storage).\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624302178632,"sku":null,"price":1350.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624376693064,"sku":null,"price":1350.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624376725832,"sku":null,"price":1350.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DrHermannUrzigerTBA18.jpg?v=1772729416"},{"product_id":"meursault-les-narvaux-2009-domaine-dauvenay-1x750ml","title":"Meursault Les Narvaux 2009, Domaine d'Auvenay, 1x750ml","description":"\u003cp\u003ePerfect condition, as per photo\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624299360584,"sku":null,"price":4200.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624375447880,"sku":null,"price":5043.72,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/DauvenayNarvaux2009.jpg?v=1772720674"},{"product_id":"puligny-montrachet-1er-cru-folatieres-2018-domaine-leflaive-12x750ml","title":"Puligny-Montrachet 1er Cru Folatieres 2018, Domaine Leflaive, 12x750ml","description":"\u003cp\u003ePerfect condition in OWC\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624299295048,"sku":null,"price":3900.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624375382344,"sku":null,"price":4723.06,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/LeflaiveFolatieres2018.jpg?v=1772721168"},{"product_id":"chassagne-montrachet-2019-lamy-caillat-6x750ml","title":"Chassagne Montrachet 2019, Lamy-Caillat, 6x750ml","description":"\u003cp\u003ePerfect cases lying in France. Shipping in May\/June 2026\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624299163976,"sku":null,"price":2100.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624375316808,"sku":null,"price":2100.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624375349576,"sku":null,"price":2100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/ChassagneLamyCaillat.jpg?v=1769518547"},{"product_id":"chassagne-montrachet-1er-cru-les-champs-gains-2019-lamy-caillat-6x750ml","title":"Chassagne Montrachet 1er Cru Les Champs Gains 2019, Lamy-Caillat, 6x750ml","description":"\u003cp\u003ePerfect cases lying in France. Shipping in May\/June 2026\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52624299032904,"sku":null,"price":3200.0,"currency_code":"GBP","in_stock":false},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52624375218504,"sku":null,"price":3200.0,"currency_code":"GBP","in_stock":false},{"title":"Pre-Arrival (In Bond - For Storage)","offer_id":52624375251272,"sku":null,"price":3200.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/LamyCaillatChampsGains.jpg?v=1772722092"},{"product_id":"joyce-submarine-canyon-chardonnay-2022-monterey-california-12x750ml","title":"Joyce Submarine Canyon Chardonnay 2022, Monterey, California, 12x750ml","description":"\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eEstablished in 1983, the Arroyo Seco AVA is is a renowned wine region located in a valley cut in half by the Arroyo Seco River, which flows from the Santa Lucia Mountains to the Salinas Valley, but it is only just classified as a river – Arroyo Seco literally means ‘dry stream’, as the river bed is in fact completely dry for most of the year! The region is characterized by deep, gravelly soils, and despite being inland, it sees significant influence from the Pacific ocean in the form of cooling fog and wind, allowing for the longest growing season of any region in California, which is perfect for cool climate grape varieties. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eJoyce Vineyards are based above the Monterey Submarine Canyon, the largest deep underwater sea canyon in the USA, measuring over a mile in depth, where Russell Joyce makes superb Chardonnay, Pinot Noir, Albarino, Riesling and Gamay, all in a bright, energetic style, reflecting the rugged Pacific coastline and the rocky, wind-swept vineyards of the Arroyo Seco. Wines are made to reflect their origin, resulting in fresh, cool wines, with gorgeous, perfumed aromatics with lovely tension. My favourite wines from the range, were, unsurprisingly, the Pinot and Chardonnay, so I am delighted to offer them here at the best prices on the market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eThe 2022 Pinot Noir was made from mostly de-stemmed fruit, with 15% whoile clusters, fermented with natural yeast and aged on its lees for 7 months, creating a soft and silky wine, with intense notes of sweet and sour raspberry, wild strawberry, pomegranate, cherries and flowers. Light bodied and fresh, but superbly balanced and long on the finish, with 13.5% ABV. Utterly delicious and superb value for a Californian Pinot at just over £30 per bottle on the table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eThe 2022 Chardonnay was fermented in stainless steel and aged in 75% French oak and 25% concrete. Like the Pinot Noir, this also spends 7 months on its lees, with stirring to encourage malolactic fermentation. The wine is cool and fresh, with lifted notes of golden apple and pineapple, with white flowers and a hint of something exotic. This also has just 13.5% ABV and is another superb value offering from California. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e \u003c\/p\u003e\n\u003cp class=\"MsoNoSpacing\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\" style=\"mso-ansi-language: EN-US;\"\u003eN.B. This wine is not currently in stock but can be ordered, usually for delivery within a few weeks -  please email info@cellarselect.co.uk for availability and lead time, or it will be confirmed after an order is placed.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellar Select","offers":[{"title":"In Bond (For Storage)","offer_id":52636042428744,"sku":null,"price":270.0,"currency_code":"GBP","in_stock":true},{"title":"Duty Paid inc VAT (For UK Delivery)","offer_id":52636042461512,"sku":null,"price":368.64,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/7391\/4696\/files\/JoyceChardonnay.jpg?v=1773237475"}],"url":"https:\/\/www.cellarselect.co.uk\/collections\/white-wine.oembed?page=2","provider":"Cellar Select","version":"1.0","type":"link"}